Our Menu
Breakfast Menu
BREAKFAST 150K
- FOOD (choose one dish)
- AVOCADO ON TOAST
LYD organic hass avocado, baked sourdough, watercress
- EGGS BENEDICT
Brioche toast, honey smoked ham, brown butter hollandaise
Each dish comes with one mix fruit platter
- GRANOLA BOWL
Yogurt, dragonfruit, strawberry, banana, honey
- HAM & CHEESE FOCCACIA
Smoked leg ham, watercress, cheese, lemon vinaigrette
- DRINKS (choose one coffee or tea and one fresh juice)
- COFFEE
100% Espresso blend from Indonesia
(Milk option: fresh milk soy milk)
Espresso (Ristretto, Single, Double)
Black Coffee (Americano, Long Black)
Cappuccino, Café Latte, Flat White
- HOT TEA
Earl Grey
English Breakfast
Green Tea-Jasmine
Chamomile
- ICED TEA
Ice Tea
Ice Lemon Tea
Ice Lychee Tea- FRESH JUICE
Please ask our team about daily fresh seasonal fruit options
All Day Menu
ALL DAY SPECIALS
- SOURDOUGH BRUSCHETTA 100
Goats cheese, roasted tomato, black olives, fried capers, watercress
- Smashed avocado, garlic mushrooms, watercress, vinaigrette 85
- Ricotta cheese, feta cheese, garlic mushrooms, watercress, vinaigrette 85
- LYD FARM TOMATO SALAD 65
Shallot vinaigrette, feta cheese, pickled onions, basil, sourdough crumb
- GRILLED SPRING CHICKEN 140
Mojo verde, burnt butter, lemon
- AU ANGUS RESERVE STRIPLOIN MB4, 250gr 450
Rosemary & garlic salt, lemon
- PULLED BEEF CROQUETTES 80
Beef cheeks, truffled aioli, parmesan cheese
- GRILLED LEEKS (vt) 55
Marinated ricotta sauce, hazelnut pangrattato
- BURRATA SALAD (vt) 110
Green peas, basil pesto, fried capers, sourdough
- MUSHROOM RISOTTO (vt, gf) 100
Portobello & button mushroom, salsa tartufata, shaved parmesan cheese
- ICE CREAM SUNDAE (vt) 55
Miso salted caramel, pistachio crumble
FOOD
- BRUNCH
- AVOCADO ON TOAST 70
LYD organic hass avocado, baked sourdough, watercress
- EGGS BENEDICT 80
Brioche toast, honey smoked ham, brown butter hollandaise
- GRANOLA BOWL 80
Yogurt, dragonfruit, strawberry, banana, honey
- HAM & CHEESE FOCACCIA 85
Smoked leg ham, watercress, cheese, lemon vinaigrette
- SEASONAL FRUIT PLATTER 65
- SMALLS
- PRAWN AL AJILLO 110
Confit garlic, lemon butter, parsley, soft baguette
- FRIED CALAMARI & WHITEBAIT 95
Tartar sauce, lime & parsley flake
- TUNA TARTARE 95
Sesame & ginger dressing, edamame, herbs, prawn crackers
- FISH CRUDO 95
Confit cherry tomato, sauce vierge, coriander & mint oil
- MARINATED ANCHOVIES 80
Pickled sweet chili, thyme, shallots, crackers
- PULLED BEEF CROQUETTES 80
Braised beef cheeks, pickled mustard seeds, parmesan cheese
- LAMB KOFTAS 120
Mint & coriander yogurt, feta cheese, pomegranate
- BURRATA SALAD 120
Rock melon, basil & almond pesto, hazelnuts
- STEAM EDAMAME 40
Rosemary salt
- LARGER
- LOBSTER ROLL 150
Brioche toast, citrus mayo, pickled shallots
- TUNA POKE BOWL 120
Sushi rice, chuka wakame, edamame, cucumber, romana, ponzu dressing
- PAN-SEARED SWORDFISH FILLET 115
Black olives, tomato, capers, red onion, basil
- GREEK SPINACH PIE 110
Filo pastry, caramelized onions, feta & ricotta cheese
- SPAGHETTI PASTA 110
Braised beef, red wine, parmesan cheese, basil
- 1/2 GRILLED SPRING CHICKEN 140
Mojo verde, aioli, lemon
- BEST END PORK LOIN 160
Creamed corn polenta, pickled onions, salsa macha
- CHEESEBURGER 130
Milk bun, double cheese, tomato, baby romaine, house sauce, fries
- BARLEY FED WANDERER STRIPLOIN MB4 425
Tomato & garlic butter, rosemary salt
- SIDES
- TOMATO SALAD 65
Shallot vinaigrette, feta cheese, pickled onions, basil, sourdough crumb
- GREEN SALAD 65
Cucumber, red onion, fried capers, honey mustard vinaigrette, parmesan cheese
- SWEET POTATO PURÉE 55
Virgin olive oil
- FRENCH FRIES 60
Kewpie mayo, Bali sea salt
- SWEETS
- CREAM CATALANA 50
Citrus peel, burnt sugar
- DONUT 45
Cream patisserie, strawberry jam
BEVERAGES
- COFFEE
100% Espresso blend from Indonesia
(Milk option: fresh milk soy milk)
- Espresso 35
(Ristretto, Single, Double)
- Black Coffee 40
(Americano, Long Black)
- Cappuccino / Café Latte / Flat White 45
- CHOCOLATE LATTE 40
- CHOCOLATE 40
- HOT TEA 40
Earl Grey
English Breakfast
Green Tea-Jasmine
Chamomile
- FRESH JUICE 50
Watermelon / Mango / Orange / Pineapple
- WATER & SOFT DRINK
- Equil Still / Sparkling (330ml & 750ml) 35 / 45
- Red Bull Energy Drink 45
- Coke / Coke Zero / Sprite / Tonic / Soda Water 35
- Tea / Lemon Tea / Lychee Tea (ice) 45
- Fresh Whole Coconut 50
- MOCKTAILS 60
- IPANEMA
Mango, passion fruit, ginger ale, lime, brown sugar
- SUMMERTIME
Orange juice, pineapple juice, lemon juice, peach, grenadine
- TROPICAL MINT
Mango juice, pineapple juice, lime juice, mint
- SMOOTHIES 60
- SMOOTHIE INFUSION
Banana, strawberry, yoghurt, honey, lime juice, mango
- CRIMSON POWER
Yoghurt, blueberry purée, strawberry, honey, lime juice
BEER
- Bintang (bottle 330ml) 45
- Bintang Radler Lemon (bottle 330ml) 50
- San Miguel Pale Pilsner (bottle 330ml) 65
- Smirnoff Ice Lemon (bottle 330ml) 70
- Albens Apple Cider (bottle 330ml) 75
- ISLAND BREWING (can)
- Pilsner 70
- Summer Ale 90
COCKTAILS
- CLASSIC 140
- PIÑA COLADA
Light rum, malibu, pineapple juice, coconut cream, pineapple fresh
- ESPRESSO MARTINI
Smirnoff vodka, Kahlua coffee liqueur, espresso
- MOJITO
Light rum, mint syrup, lime, mint leaves, white sugar, lime juice, carbonated water
- APEROL SPRITZ
Aperol, soda water, sparkling house wine
- SIGNATURE 120
- PASSION CORIANDER SMASH
London dry gin, passion syrup, fresh lime juice, coriander leaves, ginger ale
- CUCUMBER GIN FIZZ
Gin, cucumber, elder flower, fresh lime juice, with a splash of sparkling water
- LYCHEE GINGER COOLER
Spiced rum, ginger fresh, lychee, ginger ale, lychee fruit
- COCOCAY
Light rum, coconut rum, mango juice, lime juice, coconut, pandan homemade infusion
WINE
- SPARKLING & CHAMPAGNE gls / btl
- House Prosecco, Glera, NV, IT 160 / 750
- Villa Sandi, Dolce Sandi, Moscato, IT 900
- Champagne Montaubret, Pinot Noir-Chardonnay, Champagne, FR 1,900
- Moët & Chandon Brut Impérial, Pinot Noir-Pinot Meunier- Chardonnay, NV, Champagne, FR 3,900
- WHITE gls / btl
- Ohau Woven Stone, SV Blanc, Marlborough, NZ 150 / 700
- Cape Discovery, Chardonnay, Bali / AU 475
- Talamonti Trebì, Trebbiano, D’Abruzzo, IT 800
- Fantinel Borgo Tesis, Pinot Grigio, IT 900
- Gramona Gessami, Penèdes, ES 1,300
- ROSÉ gls / btl
- Maison Mirabeau, Forever Summer, Grenache-Cinsault, FR 160 / 750
- Cape Discovery, Syrah, Bali / AU 475
- Caprice Noir, Cinsault-Grenache, Provence – France 1,200
- RED gls / btl
- Kaiken, Malbec, Mendoza, AR 150 / 700
- Cape Discovery, Cabernet Sauvignon-Merlot, Bali, ID 475
- Black Cottage, Pinot Noir, Marlborough, NZ 900
- Barbanera Duca di Saragnano, Chianti Reserva DOCG, Sangiovese, Tuscany, IT 1,100
SPIRITS
- VODKA shot / btl
- Seagram’s 110 / 1,900
- Absolut 120 / 2,100
- Grey Goose 150 / 2,700
- RUM
- Nusa Caña White/Spice/Coconut 110 / 1,900
- Plantation White 120 / 2,100
- Kraken Black Spiced 180 / 3,200
- GIN
- Gilbeys 110 / 1,900
- Tanqueray 120 / 2,100
- Bombay Sapphire 120 / 2,100
- Hendrick’s 180 / 3,200
- WHISKY
- Jim Beam White 120 / 2,100
- Jack Daniel’s 120 / 2,100
- Jameson 120 / 2,100
- JW Black Label 150 / 2,700
- The Glenfiddich 12yo 180 / 3,200
- TEQUILA shot / btl
- Jose Cuervo Tradicional Silver 150 / 2,700
- Jose Cuervo Tradicional Reposado 150 / 2,700
- APÉRITIF
- Jagermeister “Ice Cold” 120 / 2,100
- Campari 150 / 2,700
- Aperol 120 / 2,100
- Pernod 120 / 2,100
- Ricard 150 / 2,700
- BRANDY & COGNAC
- St. Remy Napoleon 120 / 2,100
- Hennessy VSOP 250 / 4,300
- LIQUEUR
- Baileys 120 / 2,100
- Amaretto Disaronno 120 / 2,100
- Malibu Coconut 120 / 2,100
- Vaccari Sambuca 150 / 2,700
- 1800 Coconut 150 / 2,700
- Grand Marnier 150 / 2,700